Boekenhoutskloof was established in 1776. Located in the furthest corner of the beautiful Franschhoek Valley, the farm’s name means “ravine of the Boekenhout” (pronounced Bookn-Howed). The Boekenhout is an indigenous Cape Beech tree greatly prized for furniture making. In 1993 the farm and homestead was bought and restored and a new vineyard planting program was established that now includes Syrah, Cabernet Sauvignon, Cabernet Franc, Grenache, Semillon, and Viognier.
The Wolftrap: A Wine Drawn from Legend
When the farm was founded, the Franschhoek Valley was far wilder than it is today – as the wolf trap that was once discovered goes to show. Today, the mountains are still alive with indigenous animals, including the majestic leopard. No evidence of wolves has ever been found though, so this wine was created to evoke the mysteries and legends of days gone by.
White peach, apricot and apple blossom aromas in abundance. The nose follows through with flavors of nectarine and hints of pineapple and peach melba. The wine is smooth and round with slight oak nuances, a fleshy mid-palate, balanced, integrated acidity and a vibrant, lingering, stone fruit finish.
Franschhoek, South AfricaAlcohol By Volume:
13.5%Style: Viognier 42%, Chenin Blanc 37%, Grenache Blanc 21%